Apr 25, 2019
Sarah's niece, Rosie, joins us to share a kid's perspective on veganism. We talk about her love of tofu and vegan cheese, what it is like being vegetarian in elementary school, and the challenges of testing out the vegan waters while living under your parents' roof.
Mar 27, 2019
Expeller pressed canola oil, vital wheat gluten, and H2O are on the menu as Sarah and Brian test out six vegan deli meats. They struggle through the funky smells, seedy bits, and weird spice combinations in search of the number one, most edible faux sandwich meat... so that you don't have to.
Feb 14, 2019
In honor of Valentine's Day, an episode about compromise. Sarah and Brian try to decide how vegan their mostly vegan wedding will be, and discuss compromises involving leather watch bands and grilled cheese sandwiches. But battle lines are drawn when it comes to the pinstripe suit.
Jan 31, 2019
The question "where should we go to eat tonight?" has turned many peaceful evenings to conflict. It is even more troublesome when tofu comes into play. Sarah and Brian talk about how they decide on restaurants, and offer a shout out to vegans making their stand in north Georgia.
Theme music: Flattered by Blue...
Jan 17, 2019
Sarah and Brian discuss the difficulty of labeling people according to their lifestyle choices. Sarah talks about her slow journey towards identifying as a vegan, and tries to pin Brian down on his own term of choice. Much waffling ensues.
Theme music: Flattered by Blue Dot Sessions
Photo credit: Hola, Yo Soy Vegano,...